Breakfast
Traditional Boggers
Breakfast Omelets
Breakfast Features
Side Orders
Lunch
Insalata - Salad
The Love of Pasta
Deli Sandwiches
Hot Sandwiches
The Panini Grill
Burgers, Cluck + Fin Bar
Hours 7 AM to 11 AM
The following breakfasts are served with country style potatoes or shredded hash browns with choice of toast:Farm House White | Sourdough | Honey Whole Wheat | English Muffin {Gluten Free Bread extra 1.50}
Extra Egg +1.65
Fried, scrambled, or poached
Served with choice of one meat, one veggie, one cheese and a scrambled egg
Half Order - 7.99 | Whole Order - 10.99
Half biscuit and gravy plus choice of two sausage links or two slices of bacon and one egg
Two Slices
One French toast with choice of two sausage links or two slices of bacon and one egg
Mascarpone cheese, mixed berry, apple or peaches
One pancake 4.99 | Two pancakes 7.99
One pancake with choice of two sausage links or two slices of bacon and one egg
Add Whipped Cream +.50 | Add Berry Compote +1.50
Waffle with choice of two sausage links or two slices of bacon and one egg
Served with country style potatoes or shredded hash browns with choice of toast
Ham, onions, peppers and cheese
Ham, sausage, onions, peppers, mushroom and cheese
Ham, sausage, bacon and cheese
Steak, tomato, onions, peppers and pepper jack cheese topped with salsa
Peppers, onions, spinach, tomatoes, mushrooms
Sausage, bacon, ham, peppers, onions, mushrooms, tomatoes and cheddar
Hash browns topped with gravy, sausage, bacon, ham, onion, mushrooms, fresh tomato, and basil. Served with two eggs on the side and toast
Chicken fried steak with ham, two eggs, topped with hollandaise sauce, side hash or country
Biscuit split topped with sausage patty and two eggs scrambled topped with country gravy. Side of hash or country
Toasted English muffin, poached eggs, Canadian bacon topped with creamy hollandaise sauce. Served with a side of hash browns
Spinach topped with two eggs, sausage, fresh tomato grilled peppers, onions, and gouda cheese Add hollandaise sauce +2.50
Cup 3.50 | Bowl 4.99
Served with onion and bell pepper
One slice
Hours 11 AM to 2 PM
Full orders of these salads are served with garlic toast
Crisp romaine lettuce, grated parmesan, crispy croutons tossed in an authentic Caesar dressing or creamy Caesar dressing available. It’s the chef’s favorite. Full Add Chicken +4 | Side of dressing +1.59
Grilled chicken, romaine lettuce, coleslaw mix, toasted almonds, linguini noodle, sweet and sour dressing, topped with green onions
(Spinach) Spinach, smoked bacon, scallions, smothered in our hot dressing, topped with boiled egg BV’s Spinach Dressing to go +5.99
House greens, Kalamata olives, red onion, house Greek dressing. Topped with crumbled feta cheese and pepperoncini. Full
(Dessert) Mixed greens tossed with plump grapes, dried cranberries, toasted almonds, gorgonzola cheese, and our house balsamic dressing. Full
Garden fresh mixed greens, plump tomatoes, cucumber, red onion, crispy croutons topped with cheddar and Monterey jack cheese blend. Served with your choice of dressing
Garden fresh mixed greens, crispy croutons, tomatoes, red onion, ham, turkey, boiled egg, gorgonzola, and choice of dressing
Make It Happy! Pasta Add-Ons +4 Each Tuscan Chicken | Sautéed Shrimp | Smoked Salmon | Grilled Chicken
With the chef’s classic cream sauce, tossed with butter, garlic, coarse pepper, and parmesan cheese
To-Go
Fettuccine alfredo topped with Tuscan chicken
Choice of Breads:Garlic Cheddar | Honey Whole Wheat | Farmhouse | White | Sourdough | Rye | Popeye | Greek Olive | Gluten Free Buckwheat
Ham, cheddar cheese, red onion, spring mix, tomato, dijon mustard, and mayonnaise
Tuna with parmesan cheese, boiled egg, dill, mayonnaise, lettuce, tomato, and onion
Turkey, Swiss, red onion, spring mix, tomato, dijon mustard, and mayonnaise
Roasted smoked turkey breast, Swiss cheese, tomato, mixed greens and mayonnaise on rye
Whole 9.99 | Half 6.99
Philly steak, cheddar jack cheese, onions and peppers, grilled to perfection on a French roll Add mushrooms +2.00
Grilled ham, slice of cheddar, toasted bun served with house mustard
Certified Angus Beef® patty topped with melted Swiss and caramelized onions, served on rye
It’s more than just a sandwich! Served with your choice waffle fries, shoe string fries, garlic chips, coleslaw, or house salad.
Ham, gouda, garlic olive oil, dijon mustard, mayonnaise
Roasted chicken, basil pesto, spinach, feta, and mayonnaise, on ciabatta
Roasted turkey breast, olive oil, sun dried tomato, pepper jack cheese and roasted garlic ranch sauce
Roasted chicken, bacon, garlic ranch dressing and Swiss cheese
All sandwiches and burgers served with your choice of waffle fries, shoe string fries, garlic chips, coleslaw, or side salad. Side of Onion Rings 4.99 | Substitute Onion Rings 2.99 | Add a Side Salad 2.59 | Substitute a Cup of Soup 3.00 | Extra Side of Sauce .79¢
Make It Happy! Burger Add-Ons Cheeses: Cheddar | Feta | Gorgonzola | Gouda | Mozzarella | Pepper Jack | Swiss - 1.25 each Toppings: Sautéed Mushroom | Bacon | Ham | Caramelized Onions - 2.00 each
Certified Angus Beef® patty topped with maple crisp bacon, melted medium cheddar, arcadian lettuce, tomato, caramelized onion, dill pickles, topped with BV’s fry sauce. Served on brioche bun
Grilled chicken breast with melted imperial Swiss, maple crisp bacon, arcadian lettuce, tomato, avocado and drizzled with aioli
Certified Angus Beef® patty topped with hickory smoked ham, maple crisp bacon, melted cheddar, melted imperial Swiss topped with a fried egg, onion rings, and dill pickles
Certified Angus Beef® patty with melted pepper jack, maple crisp bacon, avocado, jalapeño, pepperoncini, and chipotle pepper sauce. Served on brioche bun
Certified Angus Beef® patty topped with melted arrezzio blue cheese crumble, maple crisp bacon, caramelized onions, arcadian lettuce and mayonnaise. Served on brioche bun
Certified Angus Beef® patty topped with served with mixed greens, tomato, pickle, onion and our special sauce on a brioche bun Add Cheese +.75
Grilled salmon, mixed greens, tomato and mayonnaise. Served on brioche bun
*CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions